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Broiled Pork Chops Peppers and Onions Recipe

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Broiled Pork Chops Peppers and Onions Recipe

If you are looking for a simple dish that tastes gourmet, you must try Broiled Pork Chops Peppers, and Onions! Usually, I make this twice a month, or more, depending on our mood, and it never fails to please! It’s easy to make and you can tweak this to your liking as well. You can choose the type of pepper you like as well.

Some like them hot, some don’t – we typically don’t like the peppers too spicy, but on occasion, we do add the semi-spicy peppers in with the mild ones. recently, we found a bag of sweet peppers that are all fresh and delish. You can use the jar peppers but the fresh ones are so much better.

Baked Pork Chops Peppers, and Onions

Peppers, Onions and Pork Chops

Ingredients

  • Pork Chops
  • Peppers - at least one whole jar or if you are using fresh at least 3 whole peppers
  • 1 large onion
  • Olive Oil - enough to drizzle
  • Salt and Pepper to taste

Instructions

    Broil pork chops for at least 15 mins - be sure to flip them over while broiling

When they are almost ready, about 5 before, add the peppers, onions, and drizzle olive oil over the entire mixture.

Be sure to keep some of the juice from the peppers and drizzle that over the pork chops as well. If you are using fresh peppers, add a bit more olive oil.

Cook for an additional 5-8 minutes so the pepper mixture is incorporated into the pork.

Top pork chop with peppers and onions and enjoy!

These are the pork chops we use.

plump center cut pork chops on white

And these are the peppers we use. Of course, you can use any peppers you like, but we like them because they are marinated in balsamic vinegar and taste amazing! They also come in many flavors!

Then, I add these peppers for a kick-it-up experience! They are mild and really pack a punch, but not in a bad way. They give just enough pungent flavor minus the heartburn!

And this is what it looks like after prepping!

peppers prepped

 From here, it’s really an easy dish to make. And that’s it! Simple and delicious! If you love pork chops, you will adore this Broiled Pork Chops Peppers and Onions Recipe! 

See how juicy it looks? Be sure to keep the juice from the jar of peppers! The pork chops are so moist and the peppers and onions add just the right amount of flavors!

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23 Comments

  1. Wow oh Wow! This is my kinda dish! I love balsamic vinegar and peppers … so I’m going to have to check into those peppers. Looks so easy but so complex! Thanks for sharing this with all of us. Is a must try!

  2. This looks delicious! I always love pork chops for dinner and I’m sick of just making them plain with applesauce on the side. And they usually come out on the dry side. I’d love to try this recipe out!

  3. This sounds and looks delicious. I love pork… and peppers… and onions. And how much simpler could it get. Thank you! (Now I’m stah-vin’!)

  4. I don’t cook but I always bring an excellent dessert when we go to someone’s house for dinner. Hint hint!! :)

  5. My husband loves pork chops and I’m in a bit of a rut in terms of making them the same way over and over. I will definitely try this! Thank you.

  6. Hi Ruth! Oh those peppers are amazing. And they have a variety of flavors too. You have to try this. I know you will love it. Let me know if you ever make it and how you liked it.
    Carolann xo

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